The Food Equation: A look at 1.5.0.

By Nick Brenton and Christopher Sopher | The Daily Tar Heel
Updated: 03/15/10 2:46am
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Paul Basciano, executive chef at Carolina Dining Services, gives us a look at 1.5.0, the new restaurant in Lenoir Dining Hall.

Published March 15, 2010 in Local food and agriculture
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