Chickens might be land-bound, but local sales of the birds are certainly taking off.
Roy Sumner, an owner of Sumner-Byrd Farm Inc. Poultry Chick Dealer and a self-described “chicken whisperer,” said he has seen his business triple in the last two years and expects the trend to continue.
“I started with $20,000 per year and now $100,000,” he said. “January next year will be over $100,000.”
Sumner’s farm is based in Holly Springs and sells to people in 17 different counties in North Carolina. He said he has sold more than 90,000 chickens at a rate of about 12,000 per year.
He said he sells so many chickens that keeping abreast of the orders can be a challenge — he can’t get chickens in stock fast enough.
This upsurge in what is typically called urban farming is part of a nationwide movement toward a more sustainable and eco-friendly lifestyle.
“The whole world has gone green,” Sumner said. “The whole world has gone fresh.”
In 2009, the Chapel Hill Town Council passed an ordinance permitting up to 10 chickens in backyards. A prior ordinance had allowed up to 20 chickens to be kept in yards, but only in a limited number of residential zoning areas.
The increase in fowl comes with its issues — sadly, when a chicken crosses the road in Chapel Hill or Carrboro, Bob Marotto, the director of Orange County Animal Services, has to impound it.