Breakfast tacos sat beside regular muffin, scone and pastry offerings at the coffee shop Monday morning. The tacos include ingredients such as potatoes and eggs and are made with local vegetables.
“Most of our breakfast stuff is sweet stuff, so we haven’t really had a savory breakfast option until now,” said Simon McGorman, The Daily Grind’s general manager.
The coffee shop sells the tacos, from Raleigh-based company Taco Revolution, from 8 to 11 a.m. Monday through Friday. The tacos come in three varieties: chicken, pork sausage and veggie.
The tacos cost $3.65 each, regardless of meat.
“When we sampled them, they were a big hit with us,” McGorman said. “A lot of our employees who sampled them liked them.”
Daily Grind employee Lauren Wilson, who graduated from UNC and now works at the coffee shop full-time, agreed.
“We’re trying to push them as a breakfast food and not really as a lunch food,” she said.
Students can sample the tacos Wednesday from 8 to 10:30 a.m. at The Daily Grind. Taco Revolution representatives will also discuss the products and hand out tacos.