Adam Kiihr works at Linda’s Bar and Grill on Wednesday night.
Use the fields below to perform an advanced search of The Daily Tar Heel's archives. This will return articles, images, and multimedia relevant to your query. You can also try a Basic search
1000 items found for your search. If no results were found please broaden your search.
Adam Kiihr works at Linda’s Bar and Grill on Wednesday night.
What started with a good burrito from Tyler’s Restaurant & Taproom in Carrboro one Sunday afternoon in November ended as a promising business venture for sophomore Rob Schmidt.
For Chapel Hill businesses open until the early hours of the morning, serving intoxicated patrons comes with the territory.
Bad traffic might stop a new Chapel Hill development in its tracks.
CORRECTION: A previous version stated the Licensing Labor Code Advisory Committee would deliver a letter to the chancellor. The Daily Tar Heel apologizes for the error.
Tourism might be at an all-time high in Orange County, but the visitor’s bureau still faced a $100,000 budget shortfall.
The 300 E. Main St. development has been billed as a makeover for Carrboro’s entrance since its inception in 2007 — but even with its parking deck and gradually filling retail space, nearby business owners worry it might not make the town as beautiful as advertised.
After four months of searching, Douglas Shackelford was recommended as dean of the Kenan-Flagler Business School to the Board of Trustees by Chancellor Carol Folt and Executive Vice Chancellor and Provost Jim Dean.
Before he died, Derek Oliverio dreamed of a restaurant where every menu item is a work of art and the dining area is a supportive environment shared by a community.
CORRECTION: A previous version of this article misidentified the owner of The Franklin Hotel. The hotel is owned by Wintergreen Hospitality, which also submitted the proposal for the housing development that would be located behind the Franklin Hotel. The Daily Tar Heel apologizes for the error.
Four businesses are slated to open in the 140 West Franklin development in the upcoming year, leaving room for only four more.
North Carolina was ranked as one of the states with the highest unemployment and poverty rates in the nation by a recent report the Center for a Better South — yet the state has seen more economic growth than most.
Forbes ranked Carolina as the fourth best state for business in a recent study — but local economists say it only gives one side of the picture.
The Orange County Board of County Commissioners meeting Thursday night was a little sweeter than usual.
Three UNC alumni have been given the chance to take their startup businesses to a new level.
The arts businesses of Chapel Hill’s The Shops at Eastgate shopping center have finally recovered from the June rain that caused them to close their doors over the summer.
Carolina Brewery is a favorite for students and Chapel Hill residents alike — but to meet the growing upward trend in popularity and taste for craft beer, owner Robert Poitras is changing things up.
In mid-May, 1789 — a business incubator for UNC entrepreneurs — moved into 173 1/2 E. Franklin St., an office space just above Four Corners.
Carrboro resident and newly minted “Brew Czar” Will Isley can’t think of a place he’d rather call home.
When Lime Fresh Mexican Grill opens its doors today in the 140 West Franklin development, more than 50 sombrero-wearing hot sauce bottles will greet hungry customers.