Alongside the restaurant and bakery, Mediterranean Deli opened its market next to its existing location at 410 W. Franklin St. earlier this month. The market offers basic groceries like fresh produce, milk, bread and meats as well as specialty items including pomegranate molasses, halal meat, Israeli brine pickles and a variety of spices and bulk dry goods.
Jamil Kadoura, the owner of Mediterranean Deli, saw Chapel Hill’s need for a downtown grocery store and filled it.
“It completes the whole concept of Mediterranean Deli in my opinion,” Kadoura said.
“We started a small grill many years ago and it just took off. Mediterranean Deli became an operation here. It’s not just a small restaurant.”
Mandy Monath, a market shopper from Raleigh, said she thinks the market is a great addition because shoppers can get fresh grocery items while picking up something for dinner from the deli at the same time.
“For a long time you haven’t been able to buy a tomato on Franklin Street,” Monath said.
Mediterranean Deli previously added a bakery and a separate gluten-free bakery to the restaurant. Kadoura said customers are really excited about the market, and business has been better than expected in the week and a half the market has been open.
“The restaurant is going to help the market, and the market is going to help the restaurant,” Kadoura said.