Orange County proposes food council
As a county that prides itself on eating locally grown produce and foods, Orange County agreed this week to join the growing trend of municipalities with ...
Read More »As a county that prides itself on eating locally grown produce and foods, Orange County agreed this week to join the growing trend of municipalities with ...
Read More »A Chapel Hill business owner is challenging the massive power of the N.C. Alcohol Beverage Control Commission — a group that marks up the cost of ...
Read More »Every day in Top of Lenoir, hundreds of students line up at the conveyor belt to drop off plates piled high with unwanted pizza crusts, rejected pot roast ...
Read More »As part of The Daily Tar Heel's Projects and Investigations Team's Food Issue, Senior Writer Caroline Leland spoke to Jonathan Bloom, the award-winning ...
Read More »Restaurant inspections have long revealed the dirtier side of the food industry, including the restaurants frequented by residents of Chapel Hill.
Read More »It’s about a three-hour drive to the nearest coastline from Chapel Hill — 162 miles to Wilmington, 178 miles to Atlantic Beach and longer to ...
Read More »The debt Carolina Dining Services has sitting on its books is unusual for a University of its size, but that hasn’t stopped administrators from crafting ...
Read More »If the intense competition for treadmills at the Student Recreation Center and the line for the salad bar at the Top of Lenoir have taught me anything, ...
Read More »Meals on Wheels drives around Chapel Hill and Carrboro every weekday, delivering food to senior citizens and people with disabilities. It also raises ...
Read More »Hundreds of Chapel Hill-Carrboro elementary school students do not have to worry about going hungry on the weekends, thanks to the nonprofit organization ...
Read More »A nonprofit is hoping a night out on the town will help educate people about the vegan diet.
Read More »In celebration of its first anniversary, Al’s Burger Shack hosted a burger recipe contest and selected the cook-off winners on Wednesday.
Read More »Weaver Street Market’s co-op structure can be a bit of a mystery to customers who aren’t sure exactly what a “co-op number” is.
Read More »Two Chapel Hill breweries teamed up with 20 other members of the North Carolina Craft Brewers Guild this weekend to create North Carolina’s first state ...
Read More »UNC students bring Chapel Hill bars and clubs to life. And many of them are doing so from behind the counter.
Read More »After almost 50 years in the University Square development, Chapel Hill Barber Shop has relocated to the Courtyard.
Read More »This Friday, students who want to celebrate making it through their first week of classes will have a new hangout to visit — The Heel Bar and Grill. ...
Read More »Students craving weekend brunch on North Campus now have an option that will save them the walk to Rams Head Dining Hall.
Read More »Ten years ago, John Soehner quit his job as an occupational therapy assistant, bought a tractor and learned to grow organic food.
Read More »Jonathan Bloom is an alumnus of UNC’s School of Journalism and Mass Communication and author of American Wasteland.
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