food - The Daily Tar Heel

Column: Target’s dynamic pricing feeds the food desert fire

By Katelin Harmon | September 25

"At the Franklin Target, it feels like you’re spending twice as much for a couple of apples than you would at another store. This is because of Target’s ...

New initiative Garden Spot supports small food businesses

By Carly Breland | August 23

Garden Spot, located behind Lantern Restaurant in Chapel Hill, opened this summer as an initiative to connect small food businesses to the Chapel Hill ...

'This is my home': Community supports Med Deli after fire

By Audrey Kashatus and Walker Livingston | August 22

After a major fire in late July, Mediterranean Deli has received aid from local business owners and the community at large. The process of rebuilding ...

'An important part of the community': Carrboro celebrates farmers market

By Lola Oliverio | August 21

The Carrboro Farmers' Market celebrated National Farmers Market Week earlier this month. Local musicians performed, and a Carrboro radio station broadcasted ...

Three new restaurants come to the bottom of Lenoir, two leave

By Keerthana Gotur | August 20

Asian restaurant Bento Sushi will replace Sushinara in the bottom of Lenoir Dining Hall this fall, while Bandido’s has been moved into a permanent location ...

Mediterranean Deli fire started during roof work, fire department says

By Ethan E. Horton | July 22

The Chapel Hill Fire Department's investigation into the cause of the fire confirmed that it started on the roof due to work being done there at the time. ...

UNC summer students experience food insecurity, limited options for food on campus

By Zoe Sinclair | June 20

Food pantries like the Campus Y's mutual-aid food pantry are available for students and community members to access for non-perishable and microwavable ...

NCDHHS announces discontinuation of P-EBT benefits for 2023-2024 school year

By Libby Wakefield | April 25

The N.C. Department of Health and Human Services announced last week that the Pandemic Electronic Benefit Transfer program will not be available for the ...

Low income areas in Chapel Hill with low access to grocery stores

Areas in Chapel Hill are classified as a 'food deserts' due to lack of grocery store accessibility

By Gowri Abhinanda | April 19

According to the United States Department of Agriculture, areas with large numbers of "households with low incomes, inadequate access to transportation ...

'It’s a real treasure': Tom Robinson's Seafood's new management continues legacy

By Emma Hall | April 16

Located at 207 Roberson St., Tom Robinson’s Seafood has been a Carrboro institution for decades. Current owner Salvador Bonilla took over the market ...

Chapel Hill Ben and Jerry's holds Free Cone Day in support of children's foundation

By Libby Wakefield | April 5

A line of community members could be seen outside the Ben & Jerry's on Franklin Street all afternoon on Monday. According to Felicia Ross, general ...

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Chapel Hill Town Council hears opposition to development that would replace The Purple Bowl

March 24

At the Chapel Hill Town Council meeting on Wednesday, there were seven items on the agenda, including a discussion on the redevelopment of the affordable ...

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Bul Box, new Asian grill restaurant, opens on West Franklin Street

By Jenna Rupp | March 22

Bul Box, a fast, casual Asian cuisine restaurant, opened its newest location on West Franklin Street on Monday, March 20. Jaeyeon Kim, Bul Box's director ...

Chapel Hill Farmers' Market enters 15th year of celebrating local farmers, artisans

By Sophia Fanning | March 20

Every Saturday from 9 a.m. to noon for the past 15 years, the Chapel Hill Farmers' Market has featured locally made products including pottery, kombucha, ...

Al's Burger Shack moves away from longtime NC beef supplier Mills Family Farms

By Phoebe Martel | March 8

New Al's Burger Shack owners Charlie Farris and Jason Kesler have decided to transition away from using meat from Mooresville-based Mills Family Farms ...

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Food access report highlights lived experience of those facing food insecurity in Orange County

By Sam Kornylak | February 7

The Orange County Community Food Access Assessment is a report compiled by the Orange County Food Council which aims to help transform food insecurity ...

Chapel Hill restaurants thrive, increase success during Triangle Restaurant Week

By Caroline Horne | February 1

Triangle Restaurant Week is open to all restaurants in the area, as long as they meet the event requirements. In the past, Butler said over 100 restaurants ...

'We all deserve food': Organizations help UNC students overcome food insecurities

By Celia Funderburk | January 29

Approximately one-in-five UNC students are food insecure. This means that on top of completing homework, studying for exams and spending time in classes, ...

'The need is still there': Emergency pandemic food benefits to end in March

By Vina Senthil | January 23

Emergency food benefits for North Carolina families — supplied through the federal Food and Nutrition Services due to the COVID-19 pandemic — are ...

Ay Por Dios!, new Oaxaca-inspired restaurant, to open later this year

By Vina Senthil | January 18

Ay Por Dios! Mexican Bistro, an upscale Mexican fusion restaurant, will open on West Franklin Street early this year. The restaurant combines food from ...